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Yayla soup | |
Alternative names | Bushala |
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Place of origin | Turkey, Iraq, Iran |
Region or state | Middle East |
Serving temperature | Hot |
Main ingredients | yogurt, flour, rice, egg, spinach, mint, parsley |
Yayla çorbası ('highland soup'), also known as yoğurtlu çorba ('yogurt soup'), is a Turkish yogurt soup cooked with a variety of herbs (mint, purslane, parsley and others), rice, and (sometimes) chickpeas. Variations of it occur throughout the Middle East.
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