Bülbül yuvası
In today's world, Bülbül yuvası has gained great importance in various aspects of daily life. Both on a personal and professional level, Bülbül yuvası has left a significant mark, generating debates and reflections around his impact on society. From its origins to its present day, Bülbül yuvası has become a topic of interest that arouses curiosity and wonder. In this article, we will explore the different dimensions of Bülbül yuvası and analyze its influence in various contexts, providing a complete overview of this topic of current relevance.
 | |
| Type | Pastry |
|---|---|
| Region or state | Middle East |
| Main ingredients | Phyllo dough, syrup, pistachios |
Bülbül yuvası (Turkish: bülbülyuvası Arabic: عش البلبل Ush Al-Bulbul), literally "nightingale's nest",[1][2] is a Middle Eastern phyllo dough dessert. It takes its name from its hollow and circular shape. Having been baked, warm syrup is sprinkled, and the hollow center is filled with pistachios before being served.
Notes
- ^ "bülbülyuvası". Contemporary Turkish Dictionary. Turkish Language Association. Archived from the original on 2009-04-04. Retrieved 2009-04-27.
- ^ "عش البلبل". Contemporary Vernacular Arabic Dictionary. Addarij.
See also
References
- Atabay, Banu (2004). Mütevazı Lezzetler İkramlar (in Turkish). Kültür Yayınları. ISBN 975-92047-0-3. Retrieved 2009-04-27.
- Rinsky, Laura Halpin (2008). The Pastry Chef's Companion. Wiley. pp. 41–42. ISBN 978-0-470-00955-0. Retrieved 2009-04-27.
External links
 | This Levantine cuisine-related article is a stub. You can help Wikipedia by expanding it. |
.jpg){kind=small} | This Arab cuisine–related article is a stub. You can help Wikipedia by expanding it. |
 | This Turkish cuisine-related article is a stub. You can help Wikipedia by expanding it. |