In this article we are going to explore the fascinating world of Sushi Ichimura. From its origins to its impact on today's society, Sushi Ichimura has played a fundamental role in various aspects of daily life. Throughout history, Sushi Ichimura has been a source of debate and controversy, giving rise to endless opinions and theories. In this sense, it is essential to critically and objectively analyze the influence of Sushi Ichimura on our culture, politics, economy and daily life. Likewise, it is crucial to examine how Sushi Ichimura has evolved over time and what the implications are of its presence today. Through this exploration, we hope to shed light on the meaning and impact of Sushi Ichimura in the contemporary world.
Sushi Ichimura | |
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Restaurant information | |
Established | June 20, 2023 |
Head chef | Eiji Ichimura |
Food type | Japanese |
Street address | 412 Greenwich Street |
City | New York City |
State | New York |
Postal/ZIP Code | 10013 |
Country | United States |
Coordinates | 40°43′19″N 74°00′36″W / 40.7219°N 74.0100°W |
Website | www |
Sushi Ichimura is a Michelin-starred sushi restaurant in New York City.[1][2] The restaurant opened on June 20, 2023.[3] The head sushi chef Eiji Ichimura previously worked at several other now closed Michelin starred restaurants; Bar Uchū, Ichimura at Brushstroke, and Ichimura at Uchū.[citation needed]