İçli pide
In the following article, we will delve into the fascinating world of İçli pide. From its origins to its impact today, we will explore all aspects related to İçli pide. Along these lines, we will analyze its importance, its challenges and its possible solutions. İçli pide is a topic that has generated great interest in different areas, and that is why in this article we will try to address it in the most complete and objective way possible. In addition, we will place special emphasis on its relevance to society in general, highlighting its influence on various aspects of our daily lives. Join us on this tour of İçli pide and discover everything this theme has to offer!
 | This article relies largely or entirely on a single source. (March 2021) |
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| Course | Main course |
|---|---|
| Place of origin | Turkey |
| Serving temperature | Hot |
| Main ingredients | Beef, leek, dough, meat, cheese, tahini |
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İçli pide (Turkish: İçli pide, lit. 'stuffed bread'), also called simply pide, is a savory dish of Turkish Black Sea origin consisting of a usually rounded, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as meat, kaşar, beyaz peynir, and other ingredients), which is then baked at a high temperature, traditionally in a wood-fired oven.[1] A person who makes pide is known as a pideci.
Variations
- Pide with peynir (Peynirli pide)
- Pide with beef (Etli pide)
- Pide with kaşar (Kaşarlı pide)
- Pide with sucuk (Sucuklu pide)
- Pide with pastırma (Pastırmalı pide)
- Pide with peynir and egg (Peynirli yumurtalı pide)
- Pide with beef and egg (Etli yumurtalı pide)
- Pide with kaşar and egg (Kaşarlı yumurtalı pide)
- Pide with sucuk and egg (Sucuklu yumurtalı pide)
- Pide with pastırma and egg (Pastırmalı yumurtalı pide)
- Pide with tahin (Tahinli pide)
- Pide with garlic (Sarımsaklı pide)
Regional styles
- Karadeniz pidesi
- Kır pidesi[2]
- Güveç pide[3]
- Cıvıklı
- Tahinli pide
- Bursa cantık pide
- Etliekmek
- Lahmacun
- Fındık lahmacun
- Nazilli pidesi[4][5]
- Karacasu pidesi[6][7]
See also
References
- ^ "Her Hali Ayrı Bir Nefis Pideyi Doyasıya Yemek İsteyenlere 20 Değişik Pide Tarifi - Yemek.com". yemek.com (in Turkish). Retrieved 24 March 2021.
- ^ "Kır Pidesi". Sokak Yemekleri (in Turkish). 7 March 2016. Retrieved 25 March 2021.
- ^ "GÜVEÇ PİDE - Meşhur Tarihi Güveç Pide | Bir İstanbul lezzeti". guvecpide.com. Retrieved 25 March 2021.
- ^ "Coğrafi İşaretler Portalı". Ci.gov.tr. 22 July 2022. Retrieved 11 August 2022.[permanent dead link]
- ^ Geographical signs [dead link]
- ^ "Coğrafi İşaretler Portalı". Ci.gov.tr. 22 July 2022. Retrieved 11 August 2022.[permanent dead link]
- ^ Geographical signs [dead link]
