Smilax china

Today, Smilax china is a topic that generates great interest and debate in various areas. Its implications are profound and its impact is felt in different aspects of daily life. As we delve into the study of Smilax china, we discover its relevance in today's society and its influence on the way we relate to the world around us. In this article, we will explore in detail the different aspects related to Smilax china, analyzing its importance, challenges and possible solutions. In addition, we will examine how Smilax china has evolved over time and what future perspectives are envisioned in relation to this topic. Join us on this exciting journey through the world of Smilax china!

Smilax china
Fruits
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Liliales
Family: Smilacaceae
Genus: Smilax
Species:
S. china
Binomial name
Smilax china
Synonyms*[1]
  • Coprosmanthus japonicus Kunth
  • Smilax japonica (Kunth) A.Gray
  • Smilax pteropus Miq.
  • Smilax thomsoniana A.DC.
  • Smilax taquetii H.Lév.
  • Smilax taiheiensis Hayata
  • Smilax boninensis Nakai

Smilax china is a climbing plant species in the genus Smilax. It is native to China, Korea, Taiwan, Japan (including Ryukyu and Bonin Islands), Philippines, Vietnam, Thailand, Myanmar, and India.[1][2][3][4][5][6][7][8] It is also known as china root, china-root, or chinaroot,[9] as is the related Smilax glabra.

Description

The stem is woody, sparsely prickly, and 1–5 m (3 ft 3 in – 16 ft 5 in) long. Petiole is 0.5–1.5 cm (0.20–0.59 in) long; leaf blade is elliptic to orbicular, 3–10 cm (1.2–3.9 in) long and 1.5–6 cm (0.59–2.36 in) wide, sometimes wider. Berries are red, globose, and 0.6–1.5 cm (0.24–0.59 in) in diameter.[2]

Kaempferol 7-O-glucoside, a flavonol glucoside, can be found in S. china.[10]

Habitat

In China, S. china occurs in forests, thickets, hillsides, grassy slopes, and shaded places along valleys or streams. It is found from near sea level to 2,000 m (6,600 ft).[2]

References

  1. ^ a b Kew World Checklist of Selected Plant Families
  2. ^ a b c Chen Xinqi (陈心启 Chen Sing-chi); Tetsuo Koyama. "Smilax china Linnaeus, Sp. Pl. 2: 1029. 1753 菝葜 ba qia". Flora of China. Missouri Botanical Garden, St. Louis, MO & Harvard University Herbaria, Cambridge, MA. Retrieved 17 May 2015.
  3. ^ Merrill, E.D. (1922). An enumeration of Philippine flowering plants 1(2): 129-240. Bureau of Science, Manila.
  4. ^ Smitinand, T. & Larsen, K. (eds.) (1975). Flora of Thailand 2: 1-484. The Forest Herbarium, National Park, Wildlife and Plant Conservation Department, Bangkok.
  5. ^ Leroy, J.-F. (ed.) (1983). Flore du Cambodge du Laos et du Viêt-Nam 20: 1-175. Muséum National d'Histoire Naturelle, Paris.
  6. ^ Ohwi, J. (1984). Flora of Japan (in English): 1-1067. Smithsonian Institution, Washington, D.C.
  7. ^ Kress, W.J., DeFilipps, R.A., Farr, E. & Kyi, D.Y.Y. (2003). A Checklist of the Trees, Shrubs, Herbs and Climbers of Myanmar. Contributions from the United States National Herbarium 45: 1-590.
  8. ^ Baruah, S., Borthakur, S.K., Gogoi, P. & Ahmed, M. (2011). New distributional record of Smilax china Linnaeus (Smilacaceae) in India. Pleione 5: 328-330.
  9. ^ NRCS. "Smilax china". PLANTS Database. United States Department of Agriculture (USDA). Retrieved 16 November 2015.
  10. ^ Xu, W.; Liu, J.; Li, C.; Wu, H. Z.; Liu, Y. W. (2008). "Kaempferol-7-O-β-d-glucoside (KG) isolated from Smilax china L. rhizome induces G2/M phase arrest and apoptosis on HeLa cells in a p53-independent manner". Cancer Letters. 264 (2): 229–240. doi:10.1016/j.canlet.2008.01.044. PMID 18343026.