In the current context, 3-Amino-1,2,4-triazole has become a relevant topic of great interest to a wide spectrum of the public. Whether due to its impact on society, its historical relevance, or its influence in the professional field, 3-Amino-1,2,4-triazole has captured the attention of people of different ages, cultures and professions. In this article, we will explore in depth the different aspects related to 3-Amino-1,2,4-triazole, from its origins to its position today. We will analyze its importance, its implications and how it has shaped or will continue to shape the world around us. Regardless of your previous knowledge about 3-Amino-1,2,4-triazole, this article will provide you with valuable information and invite you to reflect on its relevance in your life.
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Names | |
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IUPAC name
1H-1,2,4-Triazol-3-amine
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Other names
1,2,4-Triazol-3-amine
aminotriazole Amitrol Amitrole 3-Aminotriazole 2-Amino-1,3,4-triazole | |
Identifiers | |
3D model (JSmol)
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Abbreviations | 3-AT |
107687 | |
ChEBI | |
ChEMBL | |
ChemSpider | |
ECHA InfoCard | 100.000.474 |
EC Number |
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200706 | |
KEGG | |
MeSH | Amitrole |
PubChem CID
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RTECS number |
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UNII | |
CompTox Dashboard (EPA)
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Properties | |
C2H4N4 | |
Molar mass | 84.082 g·mol−1 |
Appearance | colorless/white crystals or powder[2] |
Odor | odorless |
Density | 1.138 g/mL |
Melting point | 157 to 159 °C (315 to 318 °F; 430 to 432 K) |
Boiling point | 347 |
28 g/100 mL | |
Solubility | soluble in acetonitrile, chloroform, ethanol, methanol, methylene chloride negligible in ethyl acetate |
Vapor pressure | 3.13x10−9 mmHg |
Hazards | |
Occupational safety and health (OHS/OSH): | |
Main hazards
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potential occupational carcinogen |
GHS labelling: | |
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Warning | |
H361, H373, H411 | |
P201, P202, P260, P273, P281, P308+P313, P314, P391, P405, P501 | |
NFPA 704 (fire diamond) | |
Flash point | Non-flammable |
Lethal dose or concentration (LD, LC): | |
LD50 (median dose)
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1,100 to 2,500 mg/kg |
NIOSH (US health exposure limits): | |
PEL (Permissible)
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none[2] |
REL (Recommended)
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Ca TWA 0.2 mg/m3[2] |
IDLH (Immediate danger)
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Ca/N.D.[2] |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C , 100 kPa).
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3-Amino-1,2,4-triazole (3-AT) is a heterocyclic organic compound that consists of 1,2,4-triazole with an amino group as a substituent.
3-AT is a competitive inhibitor of the product of the HIS3 gene, imidazoleglycerol-phosphate dehydratase.[3][4] Imidazoleglycerol-phosphate dehydratase is an enzyme catalyzing the sixth step of histidine production.[5]
3-AT is also a nonselective systemic triazole herbicide used on nonfood croplands to control annual grasses and broadleaf and aquatic weeds. It is not used on food crops because of its carcinogenic properties. As an herbicide, it is known as aminotriazole, amitrole or amitrol.
Amitrol was included in a biocide ban proposed by the Swedish Chemicals Agency[6] and approved by the European Parliament on January 13, 2009.[7] Amitrol's mode of action is unknown, though it is classed as a resistance group Q herbicide.[8]
By applying 3-AT to a yeast cell culture which is dependent upon a plasmid containing HIS3 to produce histidine (i.e. its own HIS3 analogue is not present or nonfunctional), an increased level of HIS3 expression is required in order for the yeast cell to survive. This has proved useful in various two-hybrid system, where a high-affinity binding between two proteins (i.e., higher expression of the HIS3 gene) will allow the yeast cell to survive in media containing higher concentrations of 3-AT. This selection process is performed using selective media, containing no histidine.
On November 9, 1959, the secretary of the United States Department of Health, Education, and Welfare, Arthur S. Flemming, announced that some of the 1959 cranberry crop was tainted with traces of the herbicide aminotriazole.[9] The market for cranberries collapsed and growers lost millions of dollars.[10] However, Ocean Spray recovered by expanding the market for cranberry juice, which, although widely available for sale, was before then not popular. This ensured cranberry growers would not have to rely mostly on Thanksgiving and Christmas for sales, which was the case until the 1959 incident.