In this article, we will thoroughly explore 22-Dihydroergocalciferol and its impact on modern society. 22-Dihydroergocalciferol has been the subject of debate and discussion in recent years, and has generated great interest in various areas. Since its emergence, 22-Dihydroergocalciferol has captured the attention of experts, researchers and enthusiasts alike, and has triggered a series of significant changes in different sectors. In this sense, it is crucial to understand the extent to which 22-Dihydroergocalciferol has transformed our reality and how it will continue to influence our lives in the future. Through a detailed and exhaustive analysis, we will examine the various aspects that define 22-Dihydroergocalciferol and its role in today's society.
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Names | |
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IUPAC name
(3S,5Z,7E)-9,10-Secoergosta-5,7,10(19)-trien-3-ol
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Systematic IUPAC name
(1S,3Z)-3--7a-methyloctahydro-4H-inden-4-ylidene}ethylidene]-4-methylidenecyclohexan-1-ol | |
Other names
(5Z,7E)-(3S)-9,10-seco-5,7,10(19)-ergostatrien-3-ol
(24S)-Methylcalciol 22,23-Dihydroercalciol[1] Vitamin D4 | |
Identifiers | |
3D model (JSmol)
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ChEBI | |
ChemSpider | |
ECHA InfoCard | 100.007.389 |
PubChem CID
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UNII | |
CompTox Dashboard (EPA)
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Properties | |
C28H46O | |
Molar mass | 398.675 g·mol−1 |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C , 100 kPa).
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22-Dihydroergocalciferol is a form of vitamin D, also known as vitamin D4.[2] It has the systematic name (5Z,7E)-(3S)-9,10-seco-5,7,10(19)-ergostatrien-3-ol.[1]
Vitamin D4 is found in certain mushrooms, being produced from ergosta-5,7-dienol (22,23-dihydroergosterol) instead of ergosterol.[3]